New for 2019: Tapas Style Canapés

 Deep fried baby squid; patatas; aioli dip*

Chorizo in cider**

Garlic prawns**

Cod fritters, lime wedges*

Meatballs, spicy romesco

Chicken and pancetta croquettes*

Deep fried aubergine with rosemary, warm honey drizzle* v

Tapas platter of serrano ham; manchego; olives; toasted salted almonds*

 

Prickly Pear Favourites

Crostini; Parma ham; mushroom; gruyère; herbs**

Deep fried squid; triple cooked chips; aioli**

Sausage rolls (Welsh dragon sausage); homemade puff pastry

Filo basket; shitake, chestnut mushrooms; wine; cream; garlic, parsley; Parmesan** v

Filo basket; roast peppers; feta; homemade pesto* v

Crostini; avocado; chilli; lime; king prawn*

Shot of mushroom soup; truffle oil; Parmesan** v

 

Most Popular

Mini homemade beef burgers; relish; mozzarella

Mini Yorkshire puddings; rare beef; horseradish

Cashell’s pork sausage; chilli, garlic, honey, mustard; grainy mustard dip

Chicken satays; Indonesian style peanut sauce

Caramelised red onion filo tartlets; goats cheese; thyme* v

Mini fresh herb scones; Welsh rarebit; cayenne pepper v

Beetroot cured salmon; mini blinis; horseradish, mustard, dill cream*

 

More Traditional

Asparagus spears; hollandaise dip* v

Pigs in blankets; sticky maple syrup marinade

Roasted medjool dates; mascarpone, prosciutto*

Homemade chicken liver pate; crostini; fig relish*

Filo basket; smoked trout; chives, lemon, mascarpone*

Smoked salmon; crostini; caper cream; cucumber, dill dice*

 

A Bit Different

 Sweet potato fries; ginger, orange mayo** v

Thai pork, lemongrass balls; sweet chilli dip

Black Mountain smoked duck; crostini; red onion marmalade featured in heading photograph*

Spicy lamb kofta, tzatziki dip

Shot of pea, mint, Serrano ham soup**

Shot of cauliflower, Parmesan soup** v

Thai prawn, salmon skewers; coconut, sweet chilli dip

 

Canapés Price Guide:


£4 for a choice of 3 per head
£5 for a choice of 4 per head
£6 for a choice of 5 per head

Additional canapés are £1 each.

The price includes the food and a chef for the day. All other costs (staff, tableware hire and any necessary kitchen set up) are at cost price and will vary between venues. Your quote will be fully inclusive of all these costs.

Canapés marked with an * do not require an oven
The hot canapés marked with an ** can be cooked on portable burners